Yummy Taco

Ingredients:
1.taco shells-4
2.minced beef-1 can
3.avocado-1 chopped
4.lettuce
5.cherry tomatoes-4,half chopped
6.red onion-1 chopped
7.cheese cubes
8.taco sauce

How to cook:
Heat little oil in a pan.Fry onions, add beef & cook until beef is soft.Preheat oven to 180c for 10 mts.Keep taco shells in oven for 5 mts with heat proof wedge inside shells to retain shape.Serve taco shells filled with beef, letuce, tomato, avocado & cheese.Drizzle with taco sauce.

Christmas Tree Cake 2009

Things to add:
1.cooking chocolate-250gms
2.butter-1 cup
3.sugar-1 cup
4.eggs-4

PS: click on image, enlarge & view
Method:
Preheat oven at 180c for 10 mts.Line the oven plate with grease proof paper & lightly grease with oil.Melt chocolate with butter over hot water.Beat eggs until frothy adding sugar in between.Mix the chocolate butter mixture with beaten eggs.Spread it evenly on oven plate(1cm width) and bake at 180c for about 30 mts.Then cool it for 15 mts and gently remove the paper base.Cut it into star shapes of varying sizes & arrange one above other with size tapering towards top.Decorate using glitter gels & fun sprinkles.

home made chicken pizza

Things to add:
1.pizza base-1
2.capsicum-sliced
3.sliced cup mushrooms-4
4.pineapple-small pieces
5.boneless chicken-2 cm pieces
6.shredded mozzarella cheese

Method:
Preheat oven at 180c for 10 mts.Coat chicken with chilli paste and marinate for 5 mts.Spread ingredients 2 - 6 on top of pizza base and keep in oven for 10 - 15 mts.Take it out, cut and serve.

Hot chicken kebab

Ingredients:
1.boneless chicken
2.cherry tomatoes-10
3.mushrooms-5
4.capsicum:green & yellow - 1 each
5.masala mix : 2 tsp each of
-olive oil
-tomato sauce
-sweet chilli sauce
-green chilli sauce
-cumin powder
-coriander powder
-pepper powder
-ginger garlic paste
6.skewers-5

Method to cook:
Cut chicken into 15 small pieces and marinate with the masala for 45 mts.Slice the capsicums and mushrooms.Thread tomato-chicken-green capsicum-mushroom-yellow capsicum (see the picture for the order) onto the skewer.Take 3 chicken pieces per skewer.Make 5 skewers and grill the kebab until cooked.

Chicken Roast-Indian Style

Ingredients
1.full chicken
2.tomato sauce- 4 tsp
3.green chilli sauce- 3 tsp
4.sweet chilli sauce- 3 tsp
5.ginger garlic paste- 4 tsp
6.pepper powder- 3 tsp
7.chilli powder- 3 tsp
8.lemon syrup- 2 tsp
9.dried and crushed parsely leaves- 1 1/2 tsp
10.salt to taste



let's start cooking:
Make the masala mixing ingredients 2 - 10 in a bowl, adding 1/8 cup of water.Make randomn cuts on the chicken and stuff some pepper balls into it.Coat the chicken with masala and marinate for an hour.During this time preheat the oven for half an hour.Then keep the chicken in the oven at 200c.After 40 minutes your roast chicken is ready to serve.

spicy kangaroo curry

Ingredients:
1.kangaroo meat-1/2 kg
2.green chilli-2
3.onion-2
4.garlic-1 1/2 tsp
5.capsicum-1
6.pepper powder-2 tsp
7.chilli powder-1 tsp
8.coriander powder-1 tsp
9.sweet chilli sauce-1 1/2 tsp
10.cinnamon-2'
11.cloves-5

Method:
Heat 5 tsp oil in a pan.Fry garlic, ginger and green chilli until soft.To this add chopped onion, capsicum, cinnamon & cloves.Fry till onions turn golden brown in colour.Gently fry kangaroo meat (half cooked in pressure cooker for 30 minutes) in this, adding sweet chilli sauce, pepper powder, chilli powder , coriander powder & chopped tomatoes.Add salt to taste.After 5 minutes add 2 1/2 cup meat cooked water.Cover the pan with lid and cook until meat is tender.

cashew prawn fry

How to cook

Heat the oil in a pan.Mix masala (ingredients 2 - 5) in 1/8 cup of water.Pour some sweet chilli sauce to it and salt to taste.Coat the prawns in masala mix,followed by cashew powder.Fry well in medium heat for 15-20 minutes.Remove from fire and serve hot after garnishing with coriander leaves and tomato slices.